What is the focus of a facility audit?

• A. Documentation of supplier training
• B. Review of supplier's on-site products and processes
• C. Assessment of customer feedback
• D. Evaluation of supply chain logistics

Answer: (B)

The focus of a facility audit is on the review of a supplier's on-site products and processes. This type of audit is fundamental to the Safe Quality Food (SQF) framework as it ensures that the supplier adheres to established safety and quality standards within their operations. By examining products and processes directly on-site, auditors can verify compliance with regulatory requirements, assess the effectiveness of critical control points, evaluate production practices, and ensure that food safety protocols are being followed.

This thorough evaluation is essential for maintaining product integrity and quality, as well as for identifying any potential risks that could affect food safety. Understanding the processes and products in the actual environment where they are produced provides insights that documentation alone cannot offer, thereby fostering a more comprehensive risk assessment and management approach within the quality assurance framework.